Ingredients
Three slices of the bread of your choice.
Ham or chicken
Turkey
Cooked Bacon (3 Slices)
American or Cheddar Cheese Slices
Romaine Lettuce
Tomatoe
Mayonnaise
Preparation
Step 1
Thoroughly cook bacon and toast bread and set aside.
Step 2
Assemble your sandwich to arrange tomatoes and lettuce so that the bread doesn't quickly become soggy by placing tomatoes and lettuce between meat and cheese instead of together or directly against bread slices.
Step 3 - First Layer
Add mayonnaise to first bread slice
Add 1st meat (Turkey)
Add lettuce
Add tomatoe.
Step 4 - Second Layer
Add second (middle) slice of bread with mayo
Add second layer of meat (Ham or chicken)
Add bacon
Add mayo to the final slice of bread to close the sandwich
(For extra razzle dazzle, add salt and pepper to tomatoes, and a pickle on the side.)